A community favourite, doors closed at the end of August By Zoe Mason & Gleaner Staff When Amir Benedikt left Israel for Canada in 1980, he didn’t dream of working in the restaurant business. But after almost 40 years at the helm of By The Way, running a restaurant gradually became a labour of love. By […]

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A fixture on Bloor Street since 1978, By The Way will close its doors on August 31 for the last time.  The restaurant is remembered fondly by regulars for its quirky nomenclature, Levantine cuisine, and as an early adopter of vegan and vegetarian options as well as frozen yogurt treats.  In its early iteration as […]

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It turns out however, that the methodology chosen by the city is so flawed that it appears that as many as 20 per cent of properties will not get the break even though they meet the requirements.

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